Background Image
Table of Contents Table of Contents
Handbook of Good-Dairy Husbandry Practices Next Page
Information
Show Menu
Handbook of Good-Dairy Husbandry Practices Next Page

 




PART I ANIMAL HEALTH & BREEDING
7

Section I - General observation of an animal
8

Section II - Buying & inducting a new animal
11

Section III - Care of new born calf
15

Section IV - Diseases preventable by vaccination
18

Section V - Other important diseases
27

Section VI - Tick & fly borne diseases
32

Section VII - Tick, fly & worm control
35

Section VIII - Deseases that occur after calving
38

Section IX - Diseases that occur due to faulty feeding
43

Section X - Mastitis & diseases of teats
47

Section XI - Common poisioning conditions
54

Section XII - Common zoonotic diseases
57

Section XIV - Traditional remedies for minor ailments
68

PART II ANIMAL NUTRITION AND MANAGEMENT
76

Section I - Feeding of Animals
77

Section II - Fodder production
88

Scetion III - Housing of animals
106

PART III INFORMATION NETWORK FOR BETTER PRODUCTIVITY
112

Section I - Animal identification
113

Section II - INAPH & animal health
114

Section III - INAPH & animal breeding
115

Section IV - INAPH & animal nutrition
116

FREQUENTLY ASKED QUESTIONS
117